Ingredients for Hot Caramel Apple Drink:

Per Individual serving:

8 ounces apple juice

1 tbsp cinnamon syrup*
caramel syrup
cinnamon
nutmeg

whipped cream

Preparation Instructions:

Pour apple juice into a small pot and bring to a boil. Put the cinnamon syrup* into a mug and pour the apple juice over top of it. Top the drink with whipped cream and pour caramel syrup over it to taste. Sprinkle with cinnamon and nutmeg.

*Cinnamon Syrup

1 cup of sugar
2 tbsp flour
1/8 tsp salt
1/2 tsp cinnamon
2/3 cups water

2 tbsp butter

Mix all the ingredients, except the butter and  boil until mixture becomes thick, like syrup! Then add the butter.

Contributed by Connie Corder, Copyright 2009 ChristmasChimney.com